JUMP TO RECIPE
Happy Holidays! If you’re looking for a last-minute addition to your holiday menu, something sweet and boozy to lift the spirits of your guests, this White Chocolate Martini is the drink for you.
Joe and I enjoy this drink every year while wrapping our gifts and watching White Christmas. I love this tradition of ours.
The martini is adapted from Bailey’s and would make the perfect addition to any of your winter activities. From both of us at The Bookish Kitchen, we wish you a Merry Christmas and Happy Holidays!
White Chocolate Martini Recipe
Servings: 1
Total Time: 5 minutes
2 ounces Bailey’s Original Irish Cream
1/2 ounce vodka
1 ounce Godiva® White Chocolate Liqueur
1 tablespoon chocolate syrup, for garnish
Milk chocolate, for garnish
Combine the Bailey’s, vodka, white chocolate liqueur, and a small handful of ice in a cocktail shaker.
Shake the mixture vigorously, until frothy.
Put the chocolate syrup in a small puddle on a plate. Dip a martini or coupe glass into the chocolate syrup; swirl until the syrup completely covers the rim of the glass.
Using a vegetable peeler or grater, shave a small pile of the milk chocolate onto another small plate. Dip the chocolate syrup-covered glass into the milk chocolate shavings; move around until the chocolate shavings completely cover the syrup-covered rim of the glass.
Strain the liquid into the prepared glass. Shave some extra milk chocolate over the drink and serve.
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