This curd captures the perfectly balanced citrusy tang of Meyer lemons and is perfect to use in all sorts of desserts and snacks!
Recipe
Spring Frittata with Broccoli, Spinach, Peas, and Feta
This spring frittata, a crustless quiche full of broccoli, spinach, peas, and feta, is the perfect breakfast to prep over the weekend and reheat throughout the week for an easy, protein-packed breakfast!
Peaches and Cream Cupcakes
Light and airy cupcakes perfectly stuffed full of peaches and cream cheese frosting. Live all of your James and Giant Peach fantasies with these amazing cupcakes!
Mixed Berry Napoleon
It may not look like it, but this mixed berry napoleon dessert recipe is ridiculously easy to make. I wouldn’t even call it a recipe, it’s more of an assembly of ingredients, but I’m going to talk about it anyway because it’s just so darn good.
Peanut Butter and Jelly Cupcakes
These peanut butter and jelly cupcakes are the perfect nostalgic treat to take along to a picnic, a birthday party or any other event you can think of!
Quick Jambalaya
This quick jambalaya recipe is spicy but not necessarily super traditional. It is perfect for a weeknight dinner since it takes less than an hour!
Baked Berry Brie
This Baked Berry Brie is simple, delicious, and would be the perfect appetizer for your next “patriotic party.” Plus, it only takes 5 minutes in the oven!