Use rotisserie chicken and get this shredded sesame chicken salad on the table in under 20 minutes, including a homemade sesame dressing!
Recipe
White Chocolate Martini
If you’re looking for a last minute addition to your holiday menu, something sweet and boozy to lift the spirits of your guests, this is the drink for you.
Our Favorite Taco Seasoning
Your tacos deserve our homemade taco seasoning. Just a quick as opening up your favorite seasoning packet, but you can control the ingredients!
French Onion Soup
The Bookish Kitchen’s take on the classic French Onion Soup recipe. Perfect to meal prep over the weekend and have all week long for lunch!
Autumn Bowl: 2 New Recipes
New recipes for Cider-Braised Red Cabbage and Gremolata Sauce combine with roasted chicken and sweet potatoes to make the ultimate autumn bowl recipe.
Fancy Toast
The Bookish Kitchen gives you four new options for quick, portable, and healthy breakfasts/snacks in the form of fancy toasts!
Chicken and Vegetable Pesto Pizza
This Chicken and Vegetable Pesto Pizza is truly a meal in and of itself, and it ticks all of the boxes for me: chicken, veggies, cheese, and carbs!
Lemon Cheesecake Pie Recipe
The Bookish Kitchen updates a classic icebox lemon cheesecake pie from her childhood, the perfect make-ahead dessert for picnics and BBQs!
New Orleans-Style Sheet Pan
This one-sheet pan meal was inspired by a traditional New Orleans-style shrimp boil, but baked in the oven, instead of boiling it all on the stove-top!
Chicken and Shrimp Fra Diavolo
This Chicken and Shrimp Fra Diavolo pasta takes less than 30 minutes to throw together, so it makes the perfect weeknight meal.